Made without preservatives and dyes, Leos C jams are pasteurized which gives them a shelf life of 3 years. To keep all their properties before opening, we advise you to store them in a dry place, away from heat and UV radiation. After opening the jar, the jam is usually kept for 2 to 3 weeks in the refrigerator.

The conservation of Leos' M-Honey is excellent. On the food side, a jar of lavender honey can be kept for two years but in order for a honey to retain all its properties, it must be protected from moisture and heat and especially UV radiation.